Covid-19
CPI/The Mark is committed to the safety of our staff, members, and guests. We will follow the most current safety protocols provided by the CDC and the Metropolitan Government of Nashville & Davidson County. We strongly recommend you read CPI’s current pandemic protocols for events here.
How is CPI protecting you from Covid-19?
Procedures
- Proof of last vaccination in a series (that’s two for Phizer/Moderna and one for J&J) plus two weeks — no exceptions.
- Properly-worn facemasks will be required by everyone, everywhere inside The Mark and outside from the base of the entrance ramp up.
- Food will not be allowed — we still won’t provide it and you may not bring food in.
- CPI staff has been trained on the new safety protocols.
- CPI’s Medical Advocates will perform a short health screening for each person (including staff) who enters before they can check-in at the reception desk. This will include a short health survey and a temperature check with a contactless thermometer.
- CPI has enhanced cleaning procedures both during events and after-hours cleaning.
- CPI is a member of the Good to Go Nashville program. This coalition provides resources and education that empowers member organizations to serve their community and customers as safely as possible during this pandemic.
- CPI Management continuously evaluates current safety and health protocols so that we can adapt as necessary.
Equipment
- We’ve installed commercial UltraViolet Germicidal Irradiation (UVGI) units in the HVAC systems to kill airborne viruses — including the Coronaviruses.
- We’ve bought 18 smaller plug-in UVGI units to place throughout the facility to help eliminate airborne viruses closer to the point of origin.
- We’ve bought 5 larger UVGI floor units with higher air throughput for higher-density areas.
- We’ve upgraded our HVAC systems to hospital-grade MERV-13 air filters to physically catch airborne viral particles that we may not have killed via UVGI.
- Signage has been placed throughout the property, inside and outside, to guide attendees regarding safety measures.
- We’ve switched cleaners to a peroxide-based cleaner that is recommended by the National Center for Biotechnology Information to kill Covid-19.


